Goose liver foie gras products from Hungary - Rex Ciborum
Liver content: 75 % (40% goose liver, 35% duck liver) Filling weight: 80 g Storage life: 4 yearsWEBSHOP
Liver content: 75 % (40% goose liver, 35% duck liver) Filling weight: 200 g Storage life: 4 years
Liver content: 75 % (40% goose liver, 35% duck liver) Filling weight: 100 g Storage life: 4 yearsWEBSHOP
Goose liver content 91 %. Heat treated whole conserve made of marinated fat goose liver and filled in a square metal can. It has a cutting sheet with light-yellowish liver chunks.
Goose liver content 91 %. Heat treated whole conserve made of marinated fat goose liver and filled in a square metal can. It has a cutting sheet with light-yellowish liver chunks.
Goose liver content: 91 %. Heat treated whole conserve made of marinated fat goose liver and filled in a square metal can. It has a cutting sheet with light-yellowish liver chunks.