Goose liver content: 91 %. Heat treated whole conserve made of marinated...
Goose liver content 91 %. Heat treated whole conserve made of marinated...
The REX CIBORUM Goose Liver Block contains 88% superb quality goose...
Goose liver content: 90,9 %. The Goose Liver au Naturel made even more...
Goose liver content 91 %. Heat treated whole conserve made of marinated...
Heat treated whole conserve made of 91% fat duck liver and filled in a...
Goose liver content: 90,90 %. The REX CIBORUM Goose liver with Tokay...
Goose liver content 75 %. Homogenously chopped, flavoured,...
Liver content: 50 % (4 kinds of goose liver, 5 kinds of duck liver)...
Liver content: 75 % (40% goose liver, 35% duck liver) Filling weight:...
Goose liver content: 91 %. Heat treated whole conserve made of marinated fat goose liver and filled in a square metal can. It has a cutting sheet with light-yellowish liver chunks.
Goose liver content 91 %. Heat treated whole conserve made of marinated fat goose liver and filled in a square metal can. It has a cutting sheet with light-yellowish liver chunks.
The REX CIBORUM Goose Liver Block contains 88% superb quality goose liver. It is flavoured with the famous Tokay aszú wine and special spices, which give it a unique, incomparable taste.
Goose liver content: 90,9 %. The Goose Liver au Naturel made even more exciting by giving the best quality black truffle to it.
Goose liver content 91 %. Heat treated whole conserve made of marinated fat goose liver and filled in a square metal can. It has a cutting sheet with light-yellowish liver chunks.
Heat treated whole conserve made of 91% fat duck liver and filled in a square metal can. The duck liver does not get any flavouring, only salt, so the taste has the full characteristic of the pleasing, tender duck liver.
Goose liver content: 90,90 %. The REX CIBORUM Goose liver with Tokay Aszú is made of marinated fat goose liver and 4% Tokay Aszú wine.
Liver content: 50 % (4 kinds of goose liver, 5 kinds of duck liver) Filling weight: 9 x 30 g Storage life: 4 years
Goose liver content 75 %. Homogenously chopped, flavoured, brownish-beige liver mass with a creamy consistency, filled and heat treated in a trapezoidal can.
Liver content: 75 % (40% goose liver, 35% duck liver) Filling weight: 100 g Storage life: 4 yearsWEBSHOP
Goose liver content: 88 %. Flavoured liver mass made of fresh fat goose-liver, mixed with beige/pink goose liver chunks and black truffle in the centre, wrapped and heat treated in trapezoidal metal can.
This product is made of marinated fat goose liver and filled in a trapezoidal metal can with 85% fat goose liver and parched apricot in the centre, which has an amount of 10%.